Pedra 3 Storey Electric Deck Oven
Electric Deck Oven
Pedra 3 is a 3 storey electric deck oven designed for bakeries, patisseries and hotel kitchens producing a wide range of bread, pastry and dessert products in high volumes. Its three independent decks allow bread to bake on one deck while different products bake at different temperatures on the others.
120x80, 120x120 and 120x200 cm baking area options allow a total of 12, 18 or 30 trays (40x60 cm) to be baked in a single load. Top and bottom heat are adjusted separately on each deck. The baking stone spreads heat evenly for a consistently baked base.
The Pedra series can be built with up to 4 decks to suit your needs. For fewer decks, see Pedra 2; for limited spaces, see Pedra Mini 3.
Pedra Mini 3 Storey Electric Deck Oven 60x80 cm
Electric Deck Oven
Stone Deck Quality in a Compact Space
Pedra Mini 3 is a 3 storey electric deck oven that brings stone-baked quality to limited spaces. With a width of 105 cm, it is ideal for small and medium-sized bakeries, patisseries and restaurants. Each deck has a 60x80 cm baking area and holds 2 trays (40x60 cm).
The decks work independently of each other, so you can bake different products at different temperatures at the same time. Top and bottom heat are adjusted separately on each deck. The baking stone spreads heat evenly for a consistently baked base, while strong insulation keeps heat loss to a minimum and saves energy. With the 14-tray proofing cabinet in the base, dough preparation and baking take place in the same area.
For a larger baking area, see Pedra 3.
Pedra 2 Storey Electric Deck Oven
Electric Deck Oven
Pedra 2 is a 2 storey electric deck oven developed for bakeries and patisseries seeking stone-baked quality across all types of bread, pastry and desserts. It offers three baking area options to match your production volume: 120x80 cm, 120x120 cm and 120x200 cm. These sizes take 4, 6 or 10 trays (40x60 cm) per deck respectively.
The decks work independently of each other. Top and bottom heat are adjusted separately on each deck, so you can bake different products at different temperatures at the same time. The baking stone spreads heat evenly for a consistently baked base. With the 14-tray proofing cabinet in the base, dough preparation and baking take place in the same area.
For higher capacity, see Pedra 3; for limited spaces, see Pedra Mini 2. The Pedra series can be built with up to 4 decks to suit your needs.
Pedra Mini 2 Storey Electric Deck Oven 60x80 cm
Electric Deck Oven
Stone Deck Quality in a Compact Space
Pedra Mini 2 is a 2 storey electric deck oven designed for businesses new to stone baking or working in limited space. It is ideal for cafés, restaurants, pizzerias and boutique bakeries. With a width of 105 cm, it fits easily into small kitchens.
Each deck has a 60x80 cm baking area and holds 2 trays (40x60 cm). The decks work independently, and top and bottom heat can be adjusted separately on each deck. The baking stone spreads heat evenly for consistent baking performance. With the 14-tray proofing cabinet in the base, dough preparation and baking take place in the same area.
For a larger baking area, see Pedra 2.
Pedra 1 Storey Electric Deck Oven
Electric Deck Oven
Pedra 1 is a single storey electric deck oven offering a large baking area on one deck. Capable of baking all kinds of bread, pastry and desserts, Pedra ovens are ideal for patisseries, flatbread restaurants, pizzerias and hotel kitchens. Three baking area options are available to suit your production volume: 120x80 cm, 120x120 cm and 120x200 cm. These sizes bake 4, 6 or 10 trays (40x60 cm) per load respectively.
Top and bottom heat are adjusted separately, providing ideal baking conditions for every product. The baking stone spreads heat evenly to create a balanced, crisp base, while strong insulation keeps heat loss to a minimum. With the 14-tray proofing cabinet in the base, dough preparation and baking take place in the same area.
For higher capacity, see Pedra 2; for limited spaces, see Pedra Mini 1. The Pedra series can be built with up to 4 decks to suit your needs.
Pedra Mini 1 Storey Electric Deck Oven 60x80 cm
Electric Deck Oven
Stone Deck Quality in a Compact Space
Pedra Mini 1 is the most compact model in the series. It is designed for cafés, patisseries, bakeries and restaurants that want to bake on a stone deck. With a width of 105 cm, it fits easily into small kitchens.
It has a 60x80 cm baking area and holds 2 trays (40x60 cm). Top and bottom heat are adjusted separately, providing ideal baking conditions for every product. The baking stone spreads heat evenly to create a balanced, crisp base. With the 14-tray proofing cabinet in the base, dough preparation and baking take place in the same area.
For higher production capacity, see Pedra Mini 2 and Pedra Mini 3, which share the same baking area size.
