Anemo 20 Tray Electric Rotary Convection Oven
Electric Rotary Oven
Anemo 20 delivers the same colour and baking quality across every product, even at full capacity, thanks to its rotating rack system and hot air that circulates evenly between the trays. It is designed for bakeries and patisseries with high-volume production.
It holds 20 trays of 40x60 cm or 10 trays of 60x80 cm. This lets you bake different product groups, from bread to cakes, in the same oven.
Running entirely on electricity, Anemo 20 E is suitable for businesses without a natural gas line or that prefer not to install a gas system. It operates on a 380V three-phase connection, and the oven power is 27 kW. For the gas version, see Anemo 20 G.
Anemo 20 Tray Gas Rotary Convection Oven
Gas Rotary Oven
Developed for businesses with high production volumes, Anemo 20 delivers the same baking quality across all 20 trays, thanks to its rotating rack system and balanced air circulation.
Compatible with both 40x60 cm and 60x80 cm trays, it lets you bake different product groups in the same oven.
Running on natural gas, Anemo 20 G operates on a 220V single-phase connection and has an electrical power of 1.5 kW. For the electric version, see Anemo 20 E.
Anemo 15 (R) Tray Rotary Rack Oven
Electric Rotary Rack Oven
With its rotating rack trolley, Anemo 15 R allows products to be loaded into and unloaded from the oven quickly and easily. Its rotary design and balanced internal air circulation deliver high-quality baking results for users aiming for serial production. It is designed for bakeries and patisseries with continuous production.
The rack trolley is compatible with the Levia 20 T proofing cabinet. You can load proofed products straight into the oven on the trolley. For the fixed-rack version, see Anemo 15 E.
Anemo 15 R Electric Rotary Rack Oven 53×65 cm
Electric Rotary Rack Oven
Anemo 15 R 53x65 is built for businesses that work with larger 53x65 cm trays instead of the standard 40x60. The trays are loaded onto the trolley outside the oven, and the whole trolley goes into the oven in one go. Each bake yields more product, and loading and unloading take less time.
15 tray capacity. It runs entirely on electricity and does not require a natural gas line. Its rotating system and balanced air circulation ensure uniform baking on every tray, even large ones.
If you use 40x60 cm trays, see Anemo 15 R.
Anemo 15 Tray Electric Rotary Convection Oven
Electric Rotary Oven
With its special interior design, powerful air circulation and rotating rack system, Anemo 15 ensures that products bake evenly and to a high standard. Delivering flawless results with every bake, Anemo 15 is a reliable solution for professional kitchens.
Holding 15 trays of 40x60 cm, the oven fits easily into limited production spaces with its 95 cm width and 112 cm depth.
For the gas version, see Anemo 15 G.
Anemo 15 Tray Gas Rotary Convection Oven
Gas Rotary Oven
Anemo 15 is designed for bakeries and patisseries with medium to high-volume production, with a body that fits into a smaller space than the 20-tray models. Its rotating rack system and balanced air circulation deliver the same baking quality across all 15 trays.
Using 40x60 cm trays, Anemo 15 fits easily into limited production spaces with its 95 cm width and 122 cm depth.
It runs on natural gas, and a 220V single-phase line is all it needs for its electrical connection. For the electric version, see Anemo 15 E.
Anemo 10 Tray Electric Rotary Convection Oven
Electric Rotary Oven
Anemo 10 is an electric rotary convection oven designed for bakeries, patisseries and cafés with medium-scale daily production. Its rotating rack system distributes hot air evenly across all trays, so you get the same colour and texture with every bake.
It holds 10 40x60 cm trays, with an optional 45x65 cm tray version available. Thanks to the 14-tray proofing cabinet in the base, you can proof your dough right below the oven and bake it in the same area. With a width of just 95 cm, it fits easily into compact kitchens. It does not require a natural gas line.
Gazlı versiyon için Anemo 10 G, daha yüksek kapasite için Anemo 15 E modelini inceleyebilirsiniz.
Anemo 10 Tray Gas Rotary Convection Oven
Gas Rotary Oven
Anemo 10 is a gas rotary convection oven developed for medium-scale bakeries, patisseries and cafés with access to a natural gas supply. Its rotating rack system distributes hot air evenly across all trays, so you get the same colour and texture with every bake.
It holds 10 40x60 cm trays, with an optional 45×65 cm tray version available. Thanks to the 14-tray proofing cabinet underneath, you can proof and bake your dough in the same area. Because Anemo 10 G is heated by natural gas, a 220V single-phase connection is all it needs on the electrical side. No three-phase installation is required.
For the electric version, see Anemo 10 E; for higher capacity, see Anemo 15 G.
Anemo 5 Tray Electric Rotary Convection Oven
Electric Rotary Oven
Anemo 5 is a compact electric oven that brings the baking quality of a rotating rack system to small-scale businesses. It is suitable for boutique patisseries, cafés, and hotel and restaurant kitchens. With its blower fan and tray rack rotating on its own axis, hot air is distributed evenly across all trays, delivering high-quality products with every bake.
It holds 5 40x60 cm trays. With the 14-tray proofing cabinet in the base, dough preparation and baking take place in the same area. It has a 380V three-phase electrical system with a power of 9 kW.
For the gas version, see Anemo 5 G; for higher capacity, see Anemo 10 E.
Anemo 5 Tray Gas Rotary Convection Oven
Gas Rotary Oven
Anemo 5 is a compact gas rotary convection oven developed for boutique patisseries, cafés, hotels and restaurants with access to a natural gas line. With its blower fan and tray rack rotating on its own axis, hot air is distributed evenly across all trays, delivering high-quality products with every bake.
It holds 5 40×60 cm trays. With the 14-tray proofing cabinet in the base, dough preparation and baking take place in the same area. Because it draws its heat from natural gas, a 1 kW 220V single-phase connection is all it needs on the electrical side. No three-phase installation is required.
For the electric version, see Anemo 5 E; for higher capacity, see Anemo 10 G.
